Savor the smoky flavors of Tandoori Fish Tikka, a spiced fish BBQ dish grilled to perfection for a delicious seafood experience.
Ingredients:
Boneless fish fillets (Salmon, Pomfret, or Basa)
Yogurt
Lemon juice
Red chili powder
Turmeric
Ginger-garlic paste
Mustard oil
Butter (for basting)
Product Description:
For seafood lovers, Tandoori Fish Tikka is a must-try BBQ delight! Marinated in a blend of spicy, tangy, and smoky tandoori flavors, this dish is grilled until perfectly charred. The use of mustard oil and yogurt keeps the fish juicy and flaky, while the spices create a mouthwatering heat. Serve it with lemon wedges and a cooling mint chutney for the ultimate experience.
Important Points:
✔️ Perfect BBQ option for seafood lovers
✔️ Smoky, spicy, and tangy flavors
✔️ Best grilled over charcoal for extra flavor
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